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WOFEX University

Starting a Catering Business: Essentials for Success(On-Demand)

Starting a Catering Business: Essentials for Success(On-Demand)

Regular price ₱1,800.00 PHP
Regular price Sale price ₱1,800.00 PHP
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CATERING TRACK
STARTING A CATERING BUSINESS: ESSENTIALS FOR SUCCESS
Lay a solid foundation for your catering venture. Cover the core essentials needed to launch successfully, from operational readiness and equipment planning to service standards and client acquisition strategies.
What You'll Discover
Starting Your Catering Business
Understand the essential considerations for launching a catering venture, defining your services, identifying your target market, and preparing for business operations.
Operational Readiness & Planning
Learn how to prepare your kitchen, organize workflows, plan food preparation, and coordinate the resources needed to deliver catering services efficiently.
Equipment & Resource Management
Identify the essential equipment, tools, and resources needed to support food preparation, transportation, setup, and service at different types of events.
Service Standards & Customer Experience
Discover how professional service standards, attention to detail, proper coordination, and consistent execution can create memorable catering experiences.
Client Acquisition & Marketing
Explore practical strategies for reaching potential clients, promoting your catering services, building business relationships, and generating new bookings.
Building a Catering Business Ready for Growth
Bring together your operational plans, equipment requirements, service standards, and client development strategies to establish a stronger foundation for sustainable business growth.
INSTRUCTOR : Chef Mae Montalban ▼
 Chef Mae Montalban

Chef Mae Montalban has over 29 years of experience as a professional chef and 13 years of teaching experience in leading universities and institutions in Metro Manila. She holds a Master’s Degree in Tourism and Hospitality Management from De La Salle – College of St. Benilde.

Chef Mae served as Executive Chef during the Papal Visit in 2015. She has also done several TV cooking demos, including those with Asian Food Channel celebrity chefs. Of late, Chef Mae served as culinary consultant for the first Filipino-produced Netflix series, Replacing Chico and the upcoming VIU series, Secret Ingredient

30-DAY ACCESS
To Your Seminar Recording
Enjoy 30 days of access to your WOFEX University seminar recording. Learn, review, and revisit the lessons at your own pace, anytime and anywhere.
IMPORTANT: Your recording access is available for 30 days from the date your access is activated. Please make the most of your learning experience during this period.
Seminar Recording
PHP 1,800
Per Topic • VAT Included
Important: This is a recorded seminar from WOFEX 2026.

You are purchasing access to the recorded seminar content, not a live seminar session.
Before You Purchase

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Questions about this seminar?
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