SENSORYEX MANILA
DAY 2 – AUGUST 4, 2023 (Friday)
SPECIALTY BREADS AND DESSERTS
SAVORY BREAD BAKING CLASS
11:00AM-2:00PM
Expand your baking repertoire by adding savory breads to the mix. In this hands-on class, under the expert guidance, our professional chef, you will be making unique and delicious bread in your own kitchen in no time at all.
Sign up now and start baking like a PRO!
CREATIVE MINI DESSERTS IN A GLASS
3:00PM– 6:00PM
Get ready to whip up stunning restaurant worthy desserts that assembled and serves in glasses. Join this hands-on workshop to learn step by step on how to make fabulous desserts that can be turned into a profitable business.
PARTICIPATION COST
WORKSHOP (WITH HANDS-ON KIT)
|
|
Standard
|
Early Bird Rate
|
|
PER TOPIC
|
P3,920
|
P 3,360
|
|
FULL COURSE
|
P6,500
|
P5,600
|
GALLERY (W/O HANDS-ON KIT)
|
|
Standard
|
Early Bird Rate
|
|
PER TOPIC
|
P896
|
P 560
|
|
FULL COURSE
|
P1,680
|
P1,120
|
SPECIAL PACKAGE RATE
SPECIAL PACKAGE : P11,000 Only
DAY 1 & 2 FULL COURSE WORKSHOP
3D JELLY ART CAKE WORKSHOP + SPECIALTY BREADS & DESSERTS
Other payment methods:
Bank Transfer:
Account Name: PEPTARSUS CORP.
Account Number: 006-860-128-215
Bank Name: Banco De Oro - Southgate Mall Branch
Bank Address: EDSA cor. Pasong Tamo Ext. Makati City
Gcash:
Account Name: RANDY MANALOTO
Mobile No.: 0999 888 5000
Kindly send your proof of payment to sensoryx@peptarsus.com for confirmation.
Thank you.
