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WOFEX University

Sensoryex Baguio PRESERVE THE FLAVORS: A hands-On Food Preservation Workshop

Sensoryex Baguio PRESERVE THE FLAVORS: A hands-On Food Preservation Workshop

Regular price ₱560.00 PHP
Regular price Sale price ₱560.00 PHP
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PRESERVE THE FLAVORS

A Hands-on Workshop on Food Fermentation & Pickling

Plus : Learn how to use fresh ingredients to make new products through the wonders of food preservation.

 

This workshop offers participants a comprehensive exploration of various techniques and methods for preserving the flavors of seasonal produce and extending their shelf life.

In this interactive workshop, participants delve into the art and science of food preservation through hands-on activities, guided demonstrations, and expert instruction.

Throughout the course, participants learn essential principles and practices of food preservation, including pickling and fermenting.

 

PARTICIPATION COST

 

WORKSHOP  (With Sensoryex Hands-on kit)

Standard Rate : P3,000

Early Bird Rate :

P2,500

 

GALLERY (Seminar only)

Standard Rate : P896

Early Bird Rate P560

 

Early Bird Rate offer until March 9, 2024

All Rates are Vat Inclusive

Topic, Schedule and Speaker is subject to change without prior notice


Other payment methods:

Bank Transfer:
Account Name: PEPTARSUS CORP.
Account Number: 006-860-128-215
Bank Name: Banco De Oro - Southgate Mall Branch
Bank Address: EDSA cor. Pasong Tamo Ext. Makati City

 

GCASH:
Account Name: RANDY MANALOTO
Mobile No.: 0999 888 5000

Kindly send your proof of payment to sensoryx@peptarsus.com for confirmation.

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