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WOFEX University

Food Safety & Sanitation: Basics and Updates You Need To Know

Food Safety & Sanitation: Basics and Updates You Need To Know

₱1,000.00 PHP
₱1,500.00 PHP ₱1,000.00 PHP
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Food safety is a priority in any food business. Learn the basics of running a safe and sanitary operation, promoting proper hygiene and sanitation and ensuring your business is up to par on food safety.

What you'll learn
  1. Risk Factors for Foodborne Illnesses
  2. Challenges to Food Safety
  3. Cost of Foodborne Illnesses
  4. How Contamination Happens
  5. How Can We Keep Food Safe?
  6. Other Contaminants
  7. High Risk Population
  8. Food Allergens
  9. Ways to Prevent Cross-Contamination
  10. Minimum Internal Cooking Temperatures

30 Days Access

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