Cheesemaking & Appreciation
There's nothing like the flavor of freshly made cheese. Learn the secrets to making your very own cheese in your kitchen and develop an understanding and appreciation for some traditional and new artisan cheeses.
- Techniques in making your own cheese at home
- Equipment and tools needed for cheesemaking
- The Ultimate Guide to Tasting and Appreciating Cheese
Learn about a variety of local cheeses and how to properly pair them with other food and beverages.
- Guide on pairing semi-hard cheeses
- Guide on pairing soft cheeses
- Does cheese pair better with beer or wine?
NOTE: Inclusive of Hands-on kit/Limited Seats Only