SOURDOUGH BREADS 10:00 -1:00 PM This unique workshop is ideal for anyone looking to broaden one’s bread baking know-how. Join us for a hands-on class as we talk about starters, learn about fermentation and get baking instructions and the best tips and tricks in the business from an expert baker. Discover the marvels of sourdough and start making your own sourdough loaves in no time at all! |
ARTISAN PASTRIES 2:00 - 5:00 PM Traditional pastry techniques and the best ingredients come together in this hands-on class where you can experience the art of making your very own delicious pastries from scratch. |
PARTICIPATION COST
Workshop (with SensoryEx Hands-on Kit)
Per topic - P3,000
Full course P5,000
Seminar only (without kit)
Per topic – P800
Full Course P1,500